Pizzería La Favorita English

LA FAVORITA

SUGGESTIONS & NEWS

APPETIZERS

Selection of Italian Cold Cuts

Finocchiona (Salami), Italian Mortadella, Bresaola (Cured Beef), and Prosciutto di Parma (Cured Ham)
7.90 / 13.90

Assorted Italian Cheese Platter

Parmigiano Reggiano 24 months, Pecorino Romano DOP, Smoked Scamorza, and Taleggio DOP
8.90 / 15.90

Green Platter (Assorted Marinated Vegetables)

Artichokes, Zucchini, Sun-dried Tomatoes, Eggplant, and Gaeta Black Olives
12.90

Pistachio Hummus

(Homemade, served with toasts)
7.80 / 11.80

 

HOT STARTERS

Fried Zucchini Blossoms (Fiore di Zucca)

(With chef's special sauce)
7.80 / 13.90

Saltimbocca alla Romana

(Italian specialty made with our Entrecote)
17.50

 

MEATS

Entrecote Tagliata

(650 g. Recommended for 2 Persons)
(Served with arugula, Cherry tomatoes, and Parmesan flakes)
39.50

Veal Tenderloin

(250 g. with house side dish)
26.90

Chateaubriand (Veal Tenderloin)

(600 g. Recommended for 2 Persons)
(Served with house side dish)
49.00

 

RISOTTOS

Different varieties every week...

Chef's Special

Made to order with special rice, Prawns, Shallots, Zucchini,
Vegetable broth and butter with our Parmesan Reggiano 24 months cheese. (For 2 persons)
29.50

STARTERS

Pan Aglio 8.50 €
Our oven-baked pizza dough with garlic, butter, and Fiordilatte mozzarella

Truffle Bread 8.90 €
Our oven-baked pizza dough with Fiordilatte mozzarella and white truffle sauce

House Bruschetta 8.50 €
Our oven-baked pizza dough, with fresh tomato, olive oil, basil, garlic, and oregano

Classic Provoleta 9.50 €
Provolone cheese melted in the oven, with a tomato base, oregano, and toasts

Vitello Tonnato 14.50 €
Slow-roasted veal with a mayonnaise-like sauce of capers, anchovies, and tuna

Beef Carpaccio 14.90 €
Thin slices of beef, Parmesan cheese, black pepper, extra virgin olive oil, arugula, crispy pistachios, and a mild lemon vinaigrette

Antipasti

Selection of Italian Cold Cuts 13.90 €
Finocchiona (Salami), Italian Mortadella, Bresaola (Cured Beef), and Prosciutto di Parma (Cured Ham)

Italian 4 Cheese Platter 15.90 €
Parmigiano Reggiano DOP (24 months), Pecorino Romano DOP, Smoked Scamorza, and Taleggio DOP

Green Platter (Assorted Marinated Vegetables) 12.90 €
Carciofi (Artichokes), Zucchine (Zucchini), Sun-dried Tomatoes, Melanzane (Eggplant), and Olive nere di Gaeta (Black Olives)

Homemade Oven-baked Bread
*Small 2.40 € *Large 4.00 €

Salads

🥬 Mixed Artichoke Salad 11.50 €
Mixed lettuce, cherry tomatoes, onion, sun-dried tomatoes, Italian artichokes, and Gaeta olives, dressed with mustard and honey vinaigrette

🥬 Caprese 12.50 €
Layers of fresh field tomatoes, arugula, mozzarella, basil pesto, and Modena vinegar

Caesar 13.50 €
Romaine lettuce and tender sprouts, croutons, bacon, chicken, Parmigiano Reggiano DOP (24 months), and our Caesar dressing

Fresh Burrata 15.50 €
Arugula, sun-dried tomatoes, cherry tomatoes, Prosciutto di Parma, Carasatu bread, and Modena vinaigrette

LE PASTE

🥬 Bucatini Puttanesca 14.90 €
Our tomato sauce, anchovies, capers, Gaeta black olives, a touch of sun-dried tomatoes, and black pepper

Spaghetti Cream & Bacon 12.50 €
Chef's recipe with cream and bacon, made to order

Rigatoni Amatriciana 14.90 €
Homemade sauce with tomato, Guanciale (pork cheek), red wine and Pecorino Romano cheese

Spaghetti Bolognese 13.50 €
Homemade Bolognese sauce with beef, made with tomato, carrot, celery, and onion

🥬 Linguine with Pesto 13.50 €
Homemade pesto sauce with fresh basil, olive oil, pine nuts, and Parmigiano Reggiano DOP (24 months)

Spaghetti Carbonara 14.90 €
Original recipe with Guanciale (pork cheek), egg yolk, Pecorino Romano cheese, and black pepper

🥬 Pappardelle with Truffle 15.90 €
Mix of mushrooms and Porcini mushrooms, fresh mushrooms, cream, and white and black truffle cream

Linguine with Vodka and Salmon 14.50 €
Smoked salmon, a touch of tomato, onion, capers, cream, and flambéed with vodka

🌶 Tagliatelle Shrimp Pil Pil 14.90 €
Sautéed shrimp Pil Pil with garlic, Pomodorini (cherry tomatoes in their sauce), extra virgin olive oil, chili peppers, and paprika

Spaghetti Nero with Seafood 16.90 €
Black pasta made with squid ink, clams, shrimp, squid, mussels, fresh tomato, a touch of sun-dried tomato, garlic, and Gaeta olives

GRATIN PASTA

Penne al Forno 14.50 €
Tomato sauce, cooked ham, mushrooms, Pecorino, and béchamel, gratinated with Parmigiano Reggiano DOP (24 months)

Penne 4 Formaggi 14.50 €
With cream sauce and a mix of Italian cheeses, oven-baked with Parmigiano Reggiano DOP (24 months)

Rigatoni Bolognese al Forno 14.90 €
Our homemade Bolognese sauce, with béchamel, baked with Parmigiano Reggiano DOP (24 months)

Lasagna di Carne 14.90 €
Original recipe with our Bolognese sauce, mozzarella, béchamel, and Parmigiano Reggiano DOP (24 months), baked in the oven

🥬 Lasagna di Verdure 14.50 €
Selection of seasonal vegetables, tomato, mozzarella, béchamel, and Parmigiano Reggiano DOP (24 months), baked in the oven

STUFFED PASTA

Raviolis de Pesto 14.50 €
Trilogy of tomatoes, garlic, extra virgin olive oil, and basil

Tortelloni del mar 14.90 €
With prawns and scallops, with homemade reduction of seafood broth

Fagotti 14.50 €
Pear-filled pouches with a sauce of cream, gorgonzola, sautéed walnuts, and Pecorino cheese

Panzotti Zucca e amaretto 14.90 €
Filled with pumpkin, with butter and fresh sage sauce, sautéed pumpkin, and pumpkin seeds

Panzotti Zucca ai Foie 17.90 €
Filled with pumpkin, with special chef's Foie sauce and mixed mushrooms

Crepes

🌶 Al Forno Rosso e Piccante 14.50 €
Beef sauce, tomato, mix of peppers, onion, Italian cheese, and spicy chili, baked in our oven with bechamel and Parmesan Reggiano DOP (24 months)

🥬 Spinaci e Gorgonzolla 13.90 €
Sauteed fresh spinach, Gorgonzola cheese, Ricotta, Pecorino Romano cheese, and walnuts, baked in our oven with bechamel and Parmesan Reggiano DOP (24 months)

Especial de Boletus con salsa de Foie 16.90 €
Mix of mushrooms and Boletus (Porcini mushrooms), apple sautéed with Pedro Ximénez, bechamel, and Foie sauce

Gratinati di Pollo e Funghi 14.50 €
Roast chicken, mushrooms, cooked ham, mix of Italian cheeses, bechamel, and Parmesan Reggiano DOP (24 months)

Coda di Toro 15.50 €
Bull's tail, roasted carrots, caramelized onion, sautéed pine nuts, bechamel, with chef's special sauce, baked in our oven with Parmesan Reggiano DOP (24 months)

Marinero 15.90€
Prawns, squid, mussels, and clams, with homemade Veloute sauce with seafood broth, baked in our oven with Parmesan Reggiano DOP (24 months)

Pizzas

Margherita 9.90€
Tomato with basil, Mozzarella Fiordilatte, and oregano

Prosciutto 11.50€
Tomato with basil, Mozzarella Fiordilatte, cooked ham, and oregano

Prosciutto e Funghi 12.50€
Tomato with basil, Mozzarella Fiordilatte, cooked ham, mushrooms, and oregano

Carnivora 13.90€
Tomato with basil, Mozzarella Fiordilatte, mixed Bolognese sauce, chicken, bacon, and Parmesan Reggiano DOP (24 months)

BBQ 13.50€
Tomato with basil, Mozzarella Fiordilatte, roasted chicken, bacon, and barbecue sauce

Mortadella e pistacchio 13.90€ 
White base of Mozzarella Fiordilatte, Pistachio Pesto, sun-dried tomatoes, and Italian Mortadella

Hawaiian 12.90€
Tomato with basil, Mozzarella Fiordilatte, cooked ham, and fresh pineapple

Carbonara 13.50€
White base of cream & Mozzarella Fiordilatte, bacon, mushrooms, and Parmesan Reggiano DOP (24 months)

🌶🌶 Diavola 13.50€
Tomato with basil, Mozzarella Fiordilatte, Pepperoni (Italian spicy salami), and oregano

🌶 Mexicana 13.90€
Tomato with basil, Mozzarella Fiordilatte, mixed meat sauce, bell peppers, onion, chili peppers, and jalapeños

🥬 Vegetariana 13.50€
Tomato with basil, Mozzarella Fiordilatte, eggplant, zucchini, mushrooms, onion, mixed peppers, and Pecorino cheese

🥬 5 Formaggi 13.50€
White base of Mozzarella Fiordilatte, Gorgonzola, smoked Scamorza, Parmesan Reggiano DOP (24 months), Blue Cheese, and oregano

4 Stagioni 13.50€
Tomato, Mozzarella Fiordilatte, mushrooms, cooked ham, artichokes, black Gaeta olives, and oregano

Siciliana Premium 15.90€
Tomato with basil, Mozzarella Fiordilatte, capers, premium anchovies, black Gaeta olives, and oregano

Tonno e Cipolla 12.50€
Tomato with basil, Mozzarella Fiordilatte, tuna, onion, and oregano

Napoli 12.90€
Tomato with basil, Mozzarella Fiordilatte, Napoli salami, onion, mixed peppers, and oregano

Granjera 13.50€
Tomato with basil, Mozzarella Fiordilatte, mushrooms, corn, roasted chicken, and fried egg

Nueva Garda 13.50€
White base, Mozzarella Fiordilatte, Porchetta (flavored roasted pork), caramelized onion, and cherry tomatoes

Calzone 13.90€
Tomato, Mozzarella Fiordilatte, basil, mushrooms, cooked ham, and arugula

La Favorita 14.50€
Tomato with basil, Mozzarella Fiordilatte, Boletus (Porcini Mushrooms), Serrano Ham, and Parmesan Reggiano DOP (24 months)

🥬 Tartufata 13.90€
White base of Mozzarella Fiordilatte, fresh Mozzarella, white truffle sauce, Boletus (Porcini Mushrooms), arugula, and a touch of truffle oil

Burrata e pistacchio croccante 16.90€
White base of Mozzarella Fiordilatte, Pistachio Pesto, fresh Burrata, cherry tomatoes, Italian Mortadella, and crispy pistachios

Ibérica 17.90€
Tomato with basil, Mozzarella Fiordilatte, Iberian Ham, fried egg, and oregano

Burrata & Jamon Iberico 18.90€
Fresh Burrata, tomato with basil, Mozzarella Fiordilatte, Iberian Ham, and oregano

Marinera15.90€
Tomato with basil, Mozzarella Fiordilatte, tuna, prawns, squid, garlic olive oil, and oregano

Al Salmone 15.90€
White base of Mozzarella Fiordilatte, Gorgonzola, smoked salmon, and arugula

🥬 Burrata y Boletus a la trufa 16.90€
White base of Mozzarella Fiordilatte, fresh Burrata, white truffle sauce, cherry tomatoes, Boletus (Porcini Mushrooms), arugula, and a touch of truffle oil

Important information: If you do not like any ingredient, you can remove it from your pizza. The price will be the same, since we will add more of the rest of the ingredients to complete it.

Thank you so much,
The Directive

Desserts

Housemade Pannacotta 5.50 €

Chef's Homemade Tiramisu 5.90 €

Sicilian Cannoli 6.50 €

Creamy Cheesecake 5.90 €

Chocolate Coulant 5.90 €

Chocolate Salami 6.50 €

Nutella Calzone 8.50 €

Sweet Crepes

Crepe with Nutella, whipped cream, and chocolate syrup 6.50 €

Crepe with Nutella and vanilla ice cream 7.50 €

Crepe with Banana, Nutella, whipped cream, and chocolate syrup 7.50 €

Crepe with dulce de leche and powdered sugar 6.50 €

Grissini and table service €1 per person